Victoria Brownlee

About The Author

Victoria Brownlee is an international food writer and editor, currently based in Victoria’s Mornington Peninsula. She started writing about food over a decade ago, first as a blogger and then as the Food & Drink Editor at Time Out Shanghai. Her novels include Fromage à Trois, Brioche in the Oven and Eat Your Heart Out.

Books by Victoria Brownlee

The Writers Retreat

They're Dying to Become Bestsellers

By Victoria Brownlee

A wickedly twisty and atmospheric thriller set at a writers' retreat in the South of France, The Writers Retreat is Knives Out meets Anna Downes’ The Safe Place from an exciting new voice in the thriller/mystery space.

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Eat Your Heart Out

Rival food writers. An intense challenge on the French Riviera. Knives out.

By Victoria Brownlee
Chloe Bridgers, Australian food blogger in Paris, has landed an interview to write the tell-all memoir of controversial celebrity chef Carla Duris. The only catch? To nab the role, she has to compete against a group of cut-throat, world-class food writers during a weekend-long job interview at th...
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