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Matay de Mayee
Books by Matay de Mayee
The Oldest Kitchen in the World
4,000 Years of Middle Eastern Cooking Passed Down through Generations (A Cookbook)
“A rare and fascinating insight into an ancient and delicious cuisine. This is the best sort of cookbook—with time-honoured recipes from the heart of a home.” —Nigel Slater
“Grants anyone the opportunity to enjoy over 4,000 years of rich culinary history in their very own kitch...
“Grants anyone the opportunity to enjoy over 4,000 years of rich culinary history in their very own kitch...
