Matay de Mayee

About The Author

Matay de Mayee was born in Hengelo as the child of one of the first Suryoye (also called Assyrians or Arameans) established in the Netherlands. In 2020, he opened De Stijlkamer Amsterdam, a high-end B&B in a historic canal house, which he also uses for culinary events or as a photo and film location. With The Oldest Kitchen in the World he makes his debut as a cookbook author.

 

Books by Matay de Mayee

The Oldest Kitchen in the World

4,000 Years of Middle Eastern Cooking Passed Down through Generations (A Cookbook)

“A rare and fascinating insight into an ancient and delicious cuisine. This is the best sort of cookbook—with time-honoured recipes from the heart of a home.” —Nigel Slater

“Grants anyone the opportunity to enjoy over 4,000 years of rich culinary history in their very own kitch...
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