Martin Rios

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Books by Martin Rios

The Restaurant Martin Cookbook

Sophisticated Home Cooking From the Celebrated Santa Fe Restaurant

By Martin Rios, Cheryl Jamison and Bill Jamison

From growing up in a family of eight children in Guadalajara, Mexico to working his way up the culinary ladder under the tutelage of top chefs, Chef Martín Rios’ humble charm and exceptional culinary talent have won him accolades on the national scale.A James Beard Award nominee, he has been repe...

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