Kurma Dasa

About The Author

Kurma Dasa was born in England and moved to Australia in 1964. He began cooking in his youth, and has taught his special brand of elegant and eclectic gourmet vegetarian cuisine throughout Australia and around the world. He was head chef at Melbourne's most popular vegetarian restaurant, Gopal's, for many years. He has hosted three internationally broadcast TV cooking series, seen in over 46 countries. His third and latest twenty-six-part TV series, More Great Vegetarian Dishes, currently screens throughout Australia on SBS and Foxtel.

Books by Kurma Dasa

Vegi Cards

52 Recipes from Around the World

By Kurma Dasa
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Quick Vegetarian Cards

Recipes You Can Prepare in a Hurry

By Kurma Dasa
The message of Quick Vegetarian Dishes is refreshingly simple: life in the fast lane doesn't necessarily mean life in the fast food lane. With Kurma's expert guidance, anyone can quickly prepare a stunningly original, tasty vegetarian dish. You'll be in and out of the kitchen in record time.
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