Jerrelle Guy

About The Author

Jerrelle Guy is an award-winning author and celebrated food photographer. A graduate of the Rhode Island School of Design, she received her master’s in gastronomy from Boston University. Jerrelle is the author of Black Girl Baking, which was a finalist for a James Beard Award. She lives in Dallas with her family and writes her newsletter, The Dinner Ritual, where she encourages readers to ground themselves and heal through cooking. Visit her online and on Instagram at ChocolateforBasil.com.

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Books by Jerrelle Guy

We Fancy

Simple Recipes To Make The Everyday Special

By Jerrelle Guy

A Food & Wine Best Cookbook of Winter 2026

From beloved food writer and author of the James Beard Award finalist Black Girl Baking comes a joyous cookbook that transforms everyday meals into something special and unexpected with just a few simple flourishes.

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LIST PRICE: AU$ 59.99 / NZ$ 69.99

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