EUGENIA BONE is a nationally known and award-winning nature and food writer. She has published over six books, and her work has appeared in many outlets, including the New York Times, Wall Street Journal, Saveur, and Food & Wine.
Join our mailing list!
Get our latest book recommendations, author news, and competitions right to your inbox.
Books by Eugenia Bone
Thank you for signing up, fellow book lover!
Tell us what you like and we'll recommend books you'll love.