About The Book

Learn the basic techniques and tried-and-true secrets of making authentic Southern foods from down-home cook Diana Rattray. Featuring recipes for everything from classic comfort food to French-influenced Cajun fare, this wide-ranging cookbook offers an inviting introduction to America's favorite cuisine.

Recipes include:

  • Perfect Buttermilk Biscuits
  • Shrimp Creole
  • Southern Fried Chicken with Cream Gravy
  • Glazed Cola Ham
  • Remoulade Sauce
  • Praline Cheesecake with Pecan Crust
With 300 delicious recipes, The Everything Southern Cookbook is all you need for your next big bash or home-cooked family dinner.

Product Details

  • Publisher: Everything (January 9, 2015)
  • Length: 304 pages
  • ISBN13: 9781440585364

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