Caroline Griffiths

Photograph © Linda Oliveri

About The Author

Caroline Griffiths is an accredited cook and nutritionist, food writer, and food stylist based in Melbourne, Australia.  She is a passionate food expert with over twenty-five years of food industry experience, including working for the Australian Women’s Weekly. She has contributed to many cookbooks, food magazines, and websites. Caroline loves to create recipes that are flavourful, wholesome, creative, and achievable.

Books by Caroline Griffiths